Saturday 14 January 2012

Sourdough results: i give you...:

Im happy with the result. I always add more salt than it saids on the recipy. We had my brother Olof and his family over for brunch today, but they missed out on the bread...by the time the bread was baked, it was dark outside. I'm used to the darkness, living close to the Polar Circle.  Please check back in 6 months, when the sun hardly ever sets. I won't be inside baking bread, I tell you...

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